A project of George Washington Carver Agriculture Research Center

Through this virtual series, work at your own pace to open the food truck of your dreams! Content includes must-do lists, templates for finances, Virginia specific regulations overview, and advice from folks in the field.

Join us for a hands-on food safety workshop as part of an applied research project at Virginia Tech exploring effective cleaning methods for removing allergen residu

This one-day course is designed for individuals in charge of managing food safety in restaurants, cafeterias, food trucks, and other food service operations.

🎉 Tickets are ON SALE for Local Flavor Fest! 🎉 Join us on Saturday, March 21st at the Carver Food Enterprise Center for an evening of incredible food and community impact. ✨ Sample bites from 11+ local food businesses launched right here at Carver!

You’re invited to a hands-on field trip at the Carver Food Enterprise Center (CFEC) to explore practical, scalable strategies for incorporating local foods into school meals.